If you go to any grocery store you'll find an entire isle of shelves filled with canned nuts. The problem is they're not fresh and won't have the same taste as the ones freshly grown and picked.
That's what one South Valley native discovered so she decided to open her own store and now sells the best quality products in the valley and worldwide.
The Naked Nut is the focus of this week's made with pride in the Central Valley.
TXT 24
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