March 21, 2010

Angel Hair Pasta with Sun-dried Tomatoes

Tools

By Megan Valentine

Story Published: Jul 12, 2007 at 9:53 AM EDT

Story Updated: Jul 12, 2007 at 9:53 AM EDT

Ingredients

2 servings Angel Hair Pasta
2 T olive oil
2 T garlic, minced
½ cup sun-dried tomatoes, drained
2 oz goat cheese
2-3 leaves of fresh basil, torn into small pieces
3 T Parmesan Reggiano

Directions

Cook pasta according to package. Drain, reserving 2 T pasta water. Rinse pasta under cold water, drain and set aside.

Heat olive oil in large skillet over medium high heat. Add garlic and cook just until it begins to brown. Add sun dried tomatoes. If needed, plunge pasta into hot water to reheat and drain. Add pasta and reserved pasta water to garlic and tomatoes and toss.

Place pasta on serving plate and top with tomato-garlic mixture. Top with goat cheese, basil and grated parmesan.

Serves 2

Recipe Courtesy: Roy Harland, Slates Restaurant

Return to Recipes

More Good Stuff

This content requires the latest Adobe Flash Player and a browser with JavaScript enabled. Click here for a free download of the latest Adobe Flash Player.